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In a Nutshell
- Summer 2010 CSA in a nutshell
January 12, 2010 | 11:09 am- One small, organic farmer, Erick Zenzele
- A weekly veggie bag containing a constantly changing selection of SIX vegetables
- An additional item every other week (preserves and exotic mushrooms)
- Four collection points for you to choose from, at Deer Park Cafe, Klein Joostenberg Deli, Jaqui Daya Food Store and Millstone Farmstall
- A weekly email newsletter
- An online blog with information, links, recipes and a chance to interact with other CSA members
- Farm outings to Erick’s farms, to meet your farmer, see the crops and learn about how they are grown
- A total of TEN weeks of vegetable delights, running from Tuesday 26 January through Tuesday 30 March.
- Total cost is R559, averaging to R55.90 per weekly bag
Reconnect with where, how and when your food is grown!
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